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Late night menu

End your evening in style

Enjoy the Ikanos experience to the full by sharing tasty mezzes, made according to the seasonal arrivals of fish and seafood highlighting freshness and authenticity.

2 mezzes for $24
Valid after 22h00 | Thursday to Saturday

Mezzes

MEZZES

2 choices per person

SNOW CRAB
Clementine, pomegranate, fennel, samphire
TUNA
Figs, salsa verde, kalamata olives, mustard
ARCTIC CHAR
Smoked, feta, red onion, cucumber, caper, bread chips, dill
SAUCE TRIO
Tzatziki, tyrokafteri, melitzanosalata, homemade grilled pita
MOZZARELLA
Butternut squash salsify, tahini, sumac, mushrooms , Québec black walnut
CAVATELLI
Ricotta, Quebec artichokes, parmesan, garlic emulsion, pine nuts
ZUCCHINI
Fried, garlic sauce, kefalograviera
SCALLOPS – +6.
‘La Canardière’ foie gras, celeriac, apricot, capers
LOBSTER – +7.
Chorizo, fennel, orange, lobster broth, rouille
SAGANAKI
Kefalograviera, ouzo, fennel, dried fruits
GUINEA FOWL
Vine leaves, tomato Guinea fowl jus, pepper purée, celery, cilantro
DUCK
Magret, mushrooms, Medjool dates, perled onions